Milton Rojas - 300g bag
$30.00Price
Coffee coming soon!
Milton Rojas grew up in a coffee farming family. His two-hectare farm, called Los Varejones, is
located in a high-altitude region where cooler temperatures and rainfall extend the drying
process—often taking around 15 to 16 days.
Coming soon
Origin
- Jaen, Peru
Farmer(s)
- Milton Rojas
Farm Name
- Los Varejones
Altitude
- 1800 MASL
Variety
- Bourbon
Processing
- Fermented in a bag for 48 days in cherry and an additional 32 hours after depulping.
Farm Gate Price
- TBD
